Buy Meat Online Heritage Breed Meat with UK delivery

Good Meat Matters

Exceptional Suffolk meat: ethically farmed, sustainably sourced and expertly butchered in our Suffolk shop

Working with our Suffolk farms

We’re committed to the Suffolk farmers who provide us with our wonderful, grass-fed, heritage-breed meat from their small-scale and sustainable farms.

Traditional, whole-carcass butchers

Every order is prepared by our skilled butchers right here in our Aldeburgh shop – if you need advice with your order we are just a phone call away. Shop collection also available six days a week.

Exceptional meat, wherever you are

Order online, choose your date, and enjoy UK-wide delivery. Your meat will arrive chilled and vacuum-packed in recyclable packaging ready to cook or freeze.

WELCOME TO OUR

Award-winning Suffolk butchery and online shop

Discover our

Bestsellers

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The Aldeburgh free range Pork Chipolata Sausage

5.0

£8.00

Unit price: per

£8.00

Unit price: per

Dry-Cured Oak Smoked Streaky Bacon, Free-Range

4.8

from £5.00

Unit price: per

from £5.00

Unit price: per

Aldeburgh Breakfast Sausage. Free-Range

4.9

£6.95

Unit price: per

£6.95

Unit price: per

Sutton Hoo Whole Chicken Free Range

5.0

from £25.30

Unit price: per

from £25.30

Unit price: per

Dry-Cured Oak Smoked Back Bacon, Free-Range

5.0

from £5.90

Unit price: per

from £5.90

Unit price: per

Oak Smoked Gammon, Free-Range

5.0

from £37.50

Unit price: per

from £37.50

Unit price: per

Pork Sausage Meat, Free-Range

5.0

£6.50

Unit price: per

£6.50

Unit price: per

Turkey Breast Butterfly

4.9

from £60.00

Unit price: per

from £60.00

Unit price: per

Marbled raw beef ribeye on a marble surface

Grass-Fed Rib Of Beef on the bone

5.0

from £55.50

Unit price: per

from £55.50

Unit price: per

Award-winning Suffolk whole-carcass butchery

Combining pasture-fed, naturally reared and slow-grown meat with a passionate and progressive approach to butchery, we offer exceptional organic, free-range and traditional-breed meat from our cohort of enlightened Suffolk farmers.

our promise to you

To sell only the very, very best quality slow-grown meat

To source all our meat from free-range, organic or small-scale farmers who really know their stuff and care about their animals

To provide outstanding butchery so that meat is hung, cut and prepared with real, expert knowledge

To cherish our customers and provide them with exemplary service

To use natural ingredients and natural additives whenever we possibly can

You might like

Gerard's Choice

"I really enjoy choosing these products each week. I try and pick things which are in season or that I’m cooking and eating myself at home."

Diced Wild Venison Casserole Steak

5.0

from £8.25

Unit price: per

from £8.25

Unit price: per

Wild Venison Mince

5.0

from £6.50

Unit price: per

from £6.50

Unit price: per

Wild Venison Sausage

5.0

£7.95

Unit price: per

£7.95

Unit price: per

Wild Venison Burgers

5.0

from £5.40

Unit price: per

from £5.40

Unit price: per

Mr C Porebski

"I had an incredible experience at Salter & King Butchers! I picked up 6 chicken breasts, 2 wild rabbits, and 6 lamb chops, and everything was absolutely top-notch. The meat was fresh, flavourful, and perfectly cut, and you can tell they take real pride in sourcing quality products"

Shop visitor, January 2026

Seasonal highlight

Genuine Wild Venison

Wild Venison from Iken

I’ve been out recently shooting wild fallow, muntjac and water deer with Angus Mann in the beautiful woods and pastures around Iken. Venison is a delicious, overlooked meat that is rightly starting to get more popular. It’s incredibly useful, healthy and sustainable too. People often think of it as a winter meat, but I also love its leanness for the early spring, and the season for these smaller deer runs until at least mid-April.

Shop Venison