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  • Aldeburgh Marmalade competition 2023

    Aldeburgh Marmalade competition 2023

    By Gerard King

    This February brings the very serious matter of the Salter & King Aldeburgh Marmalade Competition 2023! Drop in a jar of your best 2023 marmalade to the Aldeburgh shop by...

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  • What is new season lamb?

    What is new season lamb?

    By Gerard King

    If a lamb is born in the spring it will not be ready until it is four to six months old. This lamb - what I like to call 'new...

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  • Marmalade competition entries

    2022 Marmalade Competition Winners

    By Gerard King

    The continuity this competition provides is so comforting! I love it when the golden jars start to trickle in every February. The judges this year were last year's winner Judith Green,...

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  • Job vacancies - cook (part time) and experienced butcher (full time)

    By Gerard King

    We have a great opportunity to join our small team at our traditional butcher shop and delicatessen.  We require a part time cook and full time experienced butcher.

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  • Marmalade competition 2022

    Marmalade competition 2022

    By Gerard King

    This February brings the very serious matter of the Salter & King Aldeburgh Marmalade Competition 2022! Drop in a jar of your best 2022 marmalade to the Aldeburgh or Peasenhall...

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  • The Story of Old Cow

    The Story of Old Cow

    By Gerard King

    We have been working with Richard & Natasha Mann at Yarn Hill for a number of years and their grass fed Lincoln Red Beef is a regular offering in our butchers shops. ...

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  • Annual Marmalade Competition Winners Annouced!

    Annual Marmalade Competition Winners Annouced!

    By Gerard King

    The Very Important Business of judging marmalade has come as a welcome distraction from COVID and lockdowns and stops for nothing! Thank you for all your entries.  Who would have thought...

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  • Butchers: We Want You!

    By Gerard King

    We have a great opportunity to join our small team at our traditional butcher shop and delicatessen.  Good customer service skills and work ethic essential for all positions. Full and...

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  • Good Meat Club: March 2018

    By Gerard King

    As I write, there is still a dusting of snow over the parkland outside our kitchen window. The cold has been bracing, and I’m looking forward to spring – hopefully...

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  • Good Meat Club: January 2018

    By Gerard King

    2018 has kicked off and our Good Meat Club continues, trying to keep the focus on excellent local, free-range, grass-fed and - wherever possible - organic meat, as well as...

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  • Aldeburgh Marmalade Competition 2018

    Aldeburgh Marmalade Competition 2018

    By Gerard King

    This February brings the very serious matter of the Salter & King Aldeburgh Marmalade Competition 2018! Drop in a jar of your best 2018 marmalade to the shop by 21st...

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  • Job vacancy: Apprentice Butcher

    Job vacancy: Apprentice Butcher

    By Gerard King

    We are looking for open-minded hard working apprentice butcher to join our small team. Based in our shop in Aldeburgh, the role will also include working front of house so good customer service skills essential....

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