Gerard's Suggestion
Pheasant
Also delicious with...
Pheasant
Locally sourced wild pheasant supplied oven-ready either plain, or pancetta wrapped.
- Unit price
- / per
Why you will love our Pheasant...
- Wild-sourced from Suffolk’s finest estates
- Oven-ready, perfect for two people
- Available plain or pancetta-wrapped
Wonderful value and naturally free-range. All our game is sourced from local Suffolk estates and farm shoots. The game is then processed and vet inspected, before arriving here to be hung.
Game is exceptionally lean and has a great, robust flavour which is why it works so well for simple suppers: a roasted pheasant is no faff, and their strong flavour can carry a meal with very little extra fuss needed.
Our whole pheasants are supplied oven-ready - choose between plain or wrapped in our own pancetta (which keeps them moist and helps hold in the flavour).
Each bird weighs between 600g - 800g.
One pheasant is ample for two.
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Gerard's Suggestion
"One of my favourite chefs, Darina Allen from Ballymaloe Cookery School, suggests a very easy dish of casseroled pheasant with Jerusalem artichokes in her ‘Ballymaloe Cookery Course’ book - I highly recommend giving it a try."
Also delicious with...
Want to know more?
We take great pride in sourcing our game from smaller local shoots and farmers in East Suffolk. By partnering with farms that prioritise sustainable practices, and the surrounding environment supports thriving woodland and natural pasture. These shoots often provide opportunities for foraging, highlighting the harmony between nature and responsible sourcing. Building close relationships with these farmers allows us to bring you high-quality game while supporting local communities and preserving traditional practices.
> Roast and Quick & Easy
1. Preheat your oven to 170ºC (fan oven or equivalent).
2. Heat an oven proof and flame proof casserole dish, season your pheasant and brown on all sides.
3. Add in your favourite flavours (bacon, onion etc) and maybe some root veg before adding some liquid (stock or wine/cider). Bring to the boil and cover before placing in the oven.
4. Roast in the oven for around 25-30 minutes until cooked through.
5. Rest before carving.
100% Wild Pheasant, pancetta (if pancetta wrapped option is chosen)
Contains the following allergens: SULPHITES (if pancetta wrapped option is chosen)
UK delivery
Our UK courier service delivers Tuesday to Friday, nationwide, for all orders over £50. We use a next day delivery service, but our insulated packaging keeps your meat protected and chilled for up to 48 hours after dispatch, so there's no need to worry if your parcel is a little delayed.
For orders over £150, standard UK delivery is free. You can also upgrade to our priority service for £5, which means your parcel is usually delivered by midday. We recommend this for large value orders and during peak periods.
For orders between £50 and £85, standard delivery is £9.95* and priority delivery is £14.95. For orders between £85 and £150, standard delivery is £3.95* and priority delivery is £8.95.
If you are ordering meat for a special event, we recommend selecting a delivery date at least one day before you need it, just to be safe.
*Subject to availability. During peak periods standard delivery slots may be full.
Click & Collect
We also offer a free click and collect service from our shop in Aldeburgh during opening hours. Simply opt to 'collect' when you checkout and choose your collection date from the calendar provided.
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