Currently we are serving our meat to several local restaurants, pubs and hotels. We deliver daily and are competitively priced, whilst not compromising on quality. We work with chefs to provide the cut they need and can provide some of the more unusual, hard-to-find or forgotten cuts.

If you are interested in being supplied by Salter & King please call Gerard on 01728 660219 or email gerard@salterandking.co.uk.