Shoulder Of Hogget
£42.00
Rich Flavour ~ Unctuous ~ slow grown
This joint really is the ultimate joint to use for a long slow roast on Sunday, to share with friends and family. I often pop a joint in on Sunday early before breakfast (when the kids have woken me up) ready for a late afternoon feast!
Hogget shoulder is so easy to cook, and serving is more casual, a big plate on the table for everyone to help themselves.
All our hogget is pasture-fed and sourced from trusted local Suffolk farms. On occasions during the year, we also offer Organic Hogget from Shimpling Park, near Lavenham. Since converting to organic in 1999, Shimpling Park has thrived without artificial chemicals, with meadows full of diverse grasses, flowers, and clovers providing exceptional grazing pastures. This sort of regenerative farming philosophy is a real asset to our countryside and it makes the sort of meat that we love to sell in the shop so we highly recommend giving it a try when it's available by choosing 'Shimpling Park Organic' in the dropdown above.
