Gerard's Suggestion
Heritage Breed Shepherd's Pie
Gerard's Suggestion
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Combining pasture-fed, naturally reared and slow-grown meat with a passionate and progressive approach to butchery, we offer exceptional organic, free-range and traditional-breed meat from our cohort of enlightened Suffolk farmers.
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Gerard's Suggestion
Made by us to a traditional recipe with the finest grass-fed local lamb
We use only the best, lean, heritage breed lamb mince for our Shepherd’s Pies, which have long been a customer favourite. Made by us in the shop with local Suffolk potatoes, carrots and onions - as well as fresh thyme, butter and milk for the mash, our own stock and some seasoning - we keep this pie as simple and traditional as possible.
Perfect for a nutritious and comforting mid-week supper, each pie will serve one. They can be heated straight from the freezer and couldn’t be easier to cook.
Dispatched frozen. One pie serves one person.
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Gerard's Suggestion
Our pasture-fed lambs spend their lives grazing the rich meadows along the East Suffolk coast. Their diet of wild grasses and herbs gives the meat its distinctive character and taste. We always hang our lamb for at least a week, which enhances its flavour and really helps the texture and tenderness.
At certain times of the year, we also offer Organic Lamb from Shimpling Park, near Lavenham. Shimpling Park, which went organic in 1999, produces exceptional-quality lamb thanks to its thriving natural pastures. When it's available, you can select the 'Shimpling Park Organic' option above - it's well worth a try.
> Quick & Easy, Oven bake, and One-pot
1. Pre-heat oven to 180ºC.
2. Remove lid and place the tray in the middle of the oven.
3. If cooking from frozen, cook for 45 minutes or if cooking from chilled 25 minutes. Either way, ensure the centre is piping hot before serving.
Suffolk reared Lamb Mince, Leeks, Carrots, Onion, Garlic, Thyme, Tomato Puree, Chopped Tomatoes, Wheat flour (GLUTEN), beef stock, Worcestershire sauce (GLUTEN, FISH), anchovy sauce (FISH), potatoes, butter (DAIRY), milk (DAIRY), grated parmesan (DAIRY).
Beef Stock: Water, Beef Stock base (7%),Yeast extract, salt, Lemon juice concentrate, Beef fat, Sugar, Lactic acid.
Worcester sauce: (Malt Vinegar (from Barley), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (Fish), Tamarind Extract, Onions, Garlic, Spice, Flavourings)
Anchovy sauce : Water, Salted Anchovies (34%), Anchovies (FISH), Salt, Ground Mace, Chilli powder, Stabiliser (Xantham Gum)
Contains the following allergens: DAIRY, FISH, GLUTEN
UK delivery (minimum order value £40)
UK nationwide courier deliveries are currently available for all online orders and telephone orders over £40 from Tuesday - Friday only.
For orders over £85, standard UK courier delivery is free, or you can opt for the priority service for £5 which means your parcel is usually delivered by midday - we recommend this option for large value orders & peak delivery periods.
For orders between £40 and £85, we charge £9.95 for standard UK delivery and £14.95 for Priority UK courier delivery.
*Subject to availability. During peak periods standard delivery slots may be full.
Click and collect
We also offer a free click and collect service from our shop in Aldeburgh during opening hours. Simply opt to 'collect' when you checkout and choose your collection date from the calendar provided.
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