Old Cow 'Grill' Beef Box
- Unit price
- / per
Old Cow 'Grill' Beef Box
- Unit price
- / per
A tantalising selection of Old Cow products perfect for the grill or BBQ
Why you will love our Old Cow 'Grill' Beef Box...
- Grass fed over a long life to develop deep, rich flavour and creamy veins of fat
- Limited availability
- Dry aged for 8 weeks
With this box I have selected my favourite cuts which are perfect for cooking outside on an open flame grill. The flavour of this meat is outstanding and really shines when cooked in this way. The box includes the following:
- 1 x Cote de Boeuf (approx 800-850g)
- 2 x Short Ribs (2 x 500g)
- 2 x Fillet Steaks (2 x 220g)
- 1 x Rump Steak (approx 500g)
- 8 x Steak Burgers (2 packs of 4)
- 1kg Beef Sausages
- 1 x Pot of Drippin'
- 1 x Pot Fresh Horseradish
Our Old Cow is only available a handful of times a year. Make sure you're a member of our Good Meat Club to be the first to hear when our next Old Cow is ready to order.
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Want to know more?
Our Old Cow Beef is a product of both dedication and exceptional farming partnerships. It is sourced from one of two herds we work with specifically to produce this wonderful meat: traditional-breed Lincoln Reds from the Yard Hill herd at Iken, and Belted Galloways from the Carr Farm herd on the River Waveney. These grass-fed cattle live freely from 5-12 years on rich meadows and marshes. This extended grazing allows the cattle to develop extraordinary flavour, renowned for its richness and creamy marbling. We honour this unique beef by slow-hanging each carcass for 8-10 weeks, ensuring its impeccable quality and depth of flavour.
100% Grass Fed Beef
Horseradish: (Fresh Horseradish, Crème Fraiche).
Ingredients for sausages: 100% Grass Fed Beef, Red wine, Rice flour, potato starch, Pea Protein, Water, Salt, Mace, Coriander, Dextrose, Spices, Stabiliser E450, E451, Preservative E223 (Sulphites), Anti Oxidant E301, Yeast Extract E331. Pancetta
Ingredients for burger: 'Old Cow' Beef Chuck, Rib Cap, Salt, Ground black pepper, Garlic Puree (E330), Flat leaf Parsley, E221.
Contains the following allergens: DAIRY (Crème Fraiche in horseradish), SULPHITES (burger and sausages)
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