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Free-Range Pork Schnitzel

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Free-Range Pork Schnitzel
Free-Range Pork Schnitzel

Gerard's Suggestion

"I like mine without crumbs, pan fried in a hot pan, butter, sage and garlic..."

Free-Range Pork Schnitzel

No Reviews

Beautifully tender pork tenderloin, sliced lengthways along the tenderloin and banged out into a thin schnitzel

slow-grown
free-range
small-suffolk-farm
Regular price £10.00
Unit price
per
(0 in basket)

Why you will love our Free-Range Pork Schnitzel...

Beautifully tender pork tenderloin, sliced lengthways along the tenderloin and banged out into a thin schnitzel.

These are ready for you to add your own flavourings at home and then either pan fry whole or cut into thin strips and stir fry Asian style.

An easy supper ready in no time.

Gerard's Suggestion

"I like mine without crumbs, pan fried in a hot pan, butter, sage and garlic..."

Want to know more?

Our exceptional pork comes from free-range pigs raised in the light, sandy soils of East Suffolk. This unique environment allows them to root and forage naturally, resulting in pork known for its traditional flavour, excellent marbling, and a delicious fat covering for perfect crackling. We source from a select group of local farms, including Thatched House Farm, Dingley Dell, and Blythburgh, where the farmers prioritise animal welfare and sustainability. These close partnerships ensure consistently high-quality pork with exceptional flavour and texture. To enhance its character, we dry-age the pork on the bone for up to two weeks in our hanging chiller.

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