Free Range Suffolk Bronze Turkey

Our free range turkeys, geese and roasting chickens come from Yew Tree Farm in Fressingfield, a family-run farm nestled in the picturesque Suffolk countryside. We’ve cultivated a close relationship with Philip, who rears his flock with care and expertise. The birds are raised slowly to full maturity, spending time outdoors with plenty of space to roam freely.

> Roast

1. Preheat the oven to 180°C
2. Remove your turkey from the fridge and bring to room temperature
3. Remove any giblets from inside the body cavity and add some butter underneath the skin on the breast to keep it moist and juicy whilst cooking.
4. Cover with foil (to retain moisture) and cook for 20 minutes per kg plus an additional 70 minutes for 2-3.9kg turkey or an additional 90 minutes for a 4-10kg turkey.
5. Baste every 40 mintues and check the juices run clear before removing from the oven.
6. Cover and rest for at least 15 minutes before carving

100% Free Range British Turkey

UK delivery (minimum order value £40)

UK nationwide courier deliveries are currently available for all online orders and telephone orders over £40 from Tuesday - Friday only.

For orders over £85, delivery is free
For orders between £40 and £85, we charge £9.95 for delivery

Click and collect
We also offer a free click and collect service from our shop in Aldeburgh during opening hours. Simply opt to 'collect' when you checkout and choose your collection date from the calendar provided.