Dry cured oak smoked streaky bacon
Sourced from Suffolk Pork ~ Lightly smoked over oak and beech ~ Rind less
Delicious Dry Cured Suffolk bacon.
Perfect bacon that crisps up nicely. Great in a sarnie or with your full breakfast. A real Sunday morning treat.
Also really handy to add as a flavouring to other dishes, such as carbonara, casseroles and stews.