Dry-Cured Oak Smoked Back Bacon

Our exceptional pork comes from free-range pigs raised in the light, sandy soils of East Suffolk. This unique environment allows them to root and forage naturally, resulting in pork known for its traditional flavour, excellent marbling, and a delicious fat covering for perfect crackling. We source from a select group of local farms, including Thatched House Farm, Dingley Dell, and Blythburgh, where the farmers prioritise animal welfare and sustainability. These close partnerships ensure consistently high-quality pork with exceptional flavour and texture. To enhance its character, we dry-age the pork on the bone for up to two weeks in our hanging chiller.

> Pan-fry, Quick & Easy, and Grill

100% free-range pork
Contains the following allergens: SULPHITES

UK delivery (minimum order value £40)

UK nationwide courier deliveries are currently available for all online orders and telephone orders over £40 from Tuesday - Friday only.

For orders over £85, standard UK courier delivery is free, or you can opt for the priority service for £5 which means your parcel is usually delivered by midday - we recommend this option for large value orders & peak delivery periods.

For orders between £40 and £85, we charge £9.95 for standard UK delivery and £14.95 for Priority UK courier delivery.

*Subject to availability. During peak periods standard delivery slots may be full.

Click and collect
We also offer a free click and collect service from our shop in Aldeburgh during opening hours. Simply opt to 'collect' when you checkout and choose your collection date from the calendar provided.