Guinea Fowl


£18.00

- Delicate and lean
- A French classic
- Braise or roast

Our guinea fowl is a fantastic choice for those looking to elevate their Sunday roast. Reared in France to the highest welfare standards, this lean and high-protein poultry option offers a rich, gamey flavor that beautifully bridges the taste between chicken and pheasant. Not only is it delicious, but it’s also a nutritious choice, being lower in fat compared to chicken and an excellent source of essential nutrients, including iron and B vitamins.