Free Range Diced pork shoulder
Marbling ~ Slow cook ~ Curry
Diced pork shoulder is ideal for making a curry or casserole
Our pork is from traditional breed free range Large Black pigs, that are slowly reared for flavour and texture
Rich and full of flavour, diced shoulder is perfect to make a big curry or casserole, shoulder has a little fat in it which when cooked slowly, renders down to make your gravy or curry sauce rich and full of flavour.
Great addition to Boston beans
250-300g per person