Old Cow - Beef Topside roll
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Easy carve ~ Lean ~ Dry aged
This is an nine year-old Lincoln Red, which has been grazing for its whole life with the Yarn Hill Herd on the meadows and marshes at Iken, next to the River Alde.
We have been hanging the carcass for nine weeks and it’s now just about perfect.
The topside has a tremendous flavour due to the age at slaughter. This joint will have a little more 'bite' for this same reason. Perfect cold too.