{"title":"Christmas sides and trimmings","description":null,"products":[{"product_id":"the-aldeburgh-chipolata-sausage-free-range","title":"The Aldeburgh free-range Pork Chipolata Sausage","description":"\u003cul\u003e\n\u003cli\u003eHandmade by us in the shop to a traditional, natural recipe\u003c\/li\u003e\n\u003cli\u003eVery high pork content from our wonderful free-range Suffolk pigs\u003c\/li\u003e\n\u003cli\u003eChildren's (and adults!) favourite\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMixed and hand tied at our Aldeburgh shop, we use a traditional method and a traditional recipe for these chipolatas, which is simple and delicious. They're made with natural casings and the best quality Suffolk, free-range pork. \u003c\/p\u003e\n\u003cp\u003eOur Aldeburgh Chipolata Sausage (this was the first recipe we created when we opened in Aldeburgh), has a wonderful coarse meaty texture, with a simple but enduring flavour with hints of nutmeg and a tiny bit of pepper, but not too much (perfect for children).\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAll our pork comes from free-range, heritage breed pigs that have been slowly reared on small Suffolk farms by farmers who really care about their animals. We always dry-age our pork for at least two weeks, which allows the meat to develop a deeper flavour, and helps the skin to dry out naturally. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eNaturally Gluten-Free\u003c\/p\u003e","brand":"Salter \u0026 King","offers":[{"title":"12 x 45g","offer_id":48235484807473,"sku":"2035-540","price":8.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/0137\/files\/aldeburgh-chipolata.jpg?v=1765820489"},{"product_id":"dry-cured-oak-smoked-streaky-bacon","title":"Dry-Cured Oak Smoked Streaky Bacon, Free-Range","description":"\u003cul\u003e\n\u003cli\u003eLocally farmed, free-range pork \u003c\/li\u003e\n\u003cli\u003eLightly smoked for a delicate flavour and cut thick\u003c\/li\u003e\n\u003cli\u003eTraditional Suffolk cure\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOur streaky bacon, cured using the whole belly and sliced to a good thickness so that it crisps up nicely, is delicious. Streaky can be more fatty than the Back Bacon, but, boy, does that make it taste great!\u003c\/p\u003e\n\u003cp\u003eOur pork comes from local, native breed, free-range pigs which are slowly-reared with lots of time to root and forage happily, resulting in plenty of marbling and flavour and excellent quality fat. Homemade in the shop, this bacon has been gently smoked over oak and beech to give it its wonderful, traditional flavour. \u003c\/p\u003e","brand":"Salter \u0026 King","offers":[{"title":"250g 5-10 rashers (approx)","offer_id":48235484709169,"sku":"2055-270","price":6.25,"currency_code":"GBP","in_stock":true},{"title":"500g 15-20 rashers (approx)","offer_id":48235484741937,"sku":"2055-540","price":12.5,"currency_code":"GBP","in_stock":true},{"title":"1kg 30-35 rashers (approx)","offer_id":48235484774705,"sku":"2055-1080","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/0137\/files\/smoked-streaky-bacon.jpg?v=1749749616"},{"product_id":"dry-cured-unsmoked-streaky-bacon","title":"Dry Cured Unsmoked Streaky Bacon, Free-Range","description":"\u003cul\u003e\n\u003cli\u003eFantastic free-range, heritage breed pork\u003c\/li\u003e\n\u003cli\u003eUnsmoked for a simple flavour \u003c\/li\u003e\n\u003cli\u003eRindless streaky \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis is delicious, dry-cured Suffolk bacon. It's very simple as it hasn't been smoked over oak or beech. We cure our bacon using the whole belly and then slice it to a good thickness that crisps up nicely. Streaky can be more fatty than the Back Bacon, but, boy, does that make it taste great!\u003c\/p\u003e\n\u003cp\u003eOur bacon comes from free-range, heritage breed and slow-grown pigs that have been reared on small Suffolk farms by farmers who really care about their livestock. We always dry-age our pork for at least two weeks, which allows the meat to develop a deep, exceptional flavour, and makes for excellent bacon. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Salter \u0026 King","offers":[{"title":"250g 5-10 rashers (approx)","offer_id":16560252161,"sku":"2054 - 250","price":5.0,"currency_code":"GBP","in_stock":true},{"title":"500g 15-20 rashers (approx)","offer_id":50018342142257,"sku":"2054-500","price":10.0,"currency_code":"GBP","in_stock":true},{"title":"1kg 30-35 rashers (approx)","offer_id":16560252289,"sku":"2054 -1000","price":20.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/0137\/files\/unsmoked-streaky-bacon.jpg?v=1752922187"},{"product_id":"aldeburgh-sausagemeat","title":"Pork Sausage Meat, Free-Range","description":"\u003cul\u003e\n\u003cli\u003eA very high meat ratio, made from our wonderful free-range pork\u003c\/li\u003e\n\u003cli\u003eGreat for meatballs, sausage rolls, pasta recipes and stuffings \u003c\/li\u003e\n\u003cli\u003eOur own lovingly-made recipe with simple spices and herbs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA very simple sausage meat, mixed at our Aldeburgh shop, using a traditional method and a recipe that goes way back.\u003c\/p\u003e\n\u003cp\u003eOur Aldeburgh sausage meat was the first sausage recipe we ever made when we opened in Aldeburgh. Using simple but enduring flavour with hints of nutmeg, dried ground ginger, a touch of toasted ground coriander seeds and a tiny bit of pepper, it has a wonderful coarse and meaty texture.\u003c\/p\u003e\n\u003cp\u003eMakes delicious sausage rolls or is also great for making a stuffing mix for poultry or game birds.\u003c\/p\u003e\n\u003cp\u003eOur sausage pork comes from free-range, heritage breed and slow-grown pigs that have been reared on small Suffolk farms by farmers who really care about their livestock. We always dry-age our pork for at least two weeks, which allows the meat to develop a deep, exceptional flavour. \u003c\/p\u003e\n\u003cp\u003eNaturally Gluten Free\u003c\/p\u003e","brand":"Salter \u0026 King","offers":[{"title":"500g Pack","offer_id":16560304641,"sku":"2038-500","price":6.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/0137\/files\/Sausage-meat.jpg?v=1749748919"},{"product_id":"aldeburgh-sausage-meat-stuffing-mix","title":"Sage \u0026 Onion sausage meat stuffing mix","description":"\u003cul\u003e\n\u003cli\u003eHigh pork content from our Suffolk free-range pigs\u003c\/li\u003e\n\u003cli\u003eLovingly handmade on site\u003c\/li\u003e\n\u003cli\u003eGluten Free\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA simple sage and onion herb recipe made by us in the shop, with a good course, meaty texture.\u003c\/p\u003e\n\u003cp\u003eWe use our excellent quality sausage meat for this stuffing. \u003cspan\u003eAll our pork comes from free-range, heritage breed pigs that have been slowly reared on small Suffolk farms by farmers who really care about their animals. We always dry-age our pork for at least two weeks, which allows the meat to develop a deeper flavour, and makes for excellent sausages. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eNaturally Gluten Free.\u003c\/p\u003e","brand":"Salter \u0026 King","offers":[{"title":"500g tube","offer_id":25150654017,"sku":"2094-500","price":5.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/0137\/files\/Sausage-meat_a16736b2-07e1-4eef-b147-db9c431cfe4c.jpg?v=1750091294"},{"product_id":"aldeburgh-cocktail-sausage","title":"Aldeburgh Cocktail Sausage","description":"\u003cul\u003e\n\u003cli\u003eHandmade by us with a very high pork content from our free-range Suffolk pigs\u003c\/li\u003e\n\u003cli\u003eBest quality cocktail sausages for your gathering\u003c\/li\u003e\n\u003cli\u003eGluten Free\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOur own Breakfast sausage recipe is used for these hand-made cocktail sausages. Delicious and meaty, these are made with only the finest free-range Suffolk pork (85%), plus a hint of nutmeg and a pinch or two of black pepper. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAll our pork comes from free-range, heritage breed pigs that have been slowly reared on small Suffolk farms by farmers who really care about their animals. We always dry-age our pork for at least two weeks, which allows the meat to develop a deeper flavour, and helps the skin to dry out naturally. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThey are roughly the third of the size of our chipolatas.\u003c\/p\u003e\n\u003cp\u003eNaturally Gluten Free\u003c\/p\u003e","brand":"Salter \u0026 King","offers":[{"title":"500g (approx x 30)","offer_id":54983376470403,"sku":"2100-500","price":10.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/0137\/files\/2E4A2125.jpg?v=1748978270"},{"product_id":"pigs-in-blankets","title":"Pigs in Blankets","description":"\u003cul\u003e\n\u003cli\u003eHandmade by us in the shop\u003c\/li\u003e\n\u003cli\u003eVery high pork content from our delicious free-range Suffolk pigs\u003c\/li\u003e\n\u003cli\u003eFestive favourite, order them in advance for Christmas\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOur own recipe hand-made chipolatas, made with only the finest Suffolk pork (85%) and natural herbs and spices, then wrapped in our own thin cut, streaky bacon.\u003c\/p\u003e","brand":"Salter \u0026 King","offers":[{"title":"8 Pigs in Blankets  (approx 400g - 500g)","offer_id":39579627159612,"sku":"2033-650","price":10.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/0137\/files\/2E4A2115.jpg?v=1748978260"},{"product_id":"grass-fed-beef-dripping","title":"Grass-Fed beef Dripping","description":"\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eBest quality dripping, made by us\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eExtremely versatile for cooking, with a high smoke point\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eRich in flavour and Omega 3\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBeef dripping really is a wonder product. Made with the ‘drippings’ from our Heritage Breed, pasture-fed beef, it’s incredibly versatile in the kitchen and has a naturally high smoke point which makes it perfect for cooking with high heat. It’s also delicious smeared on hot toast – try it!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDripping from grass-fed beef has been proven to have several health benefits, including being rich in Omega 3. It’s also a zero-processed, zero-waste product. It keeps for up to a year in the fridge, and can be frozen. And, most importantly, it makes amazing roast potatoes!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb id=\"docs-internal-guid-a29cdf84-7fff-32e6-f45b-530ba043daf8\"\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Salter \u0026 King","offers":[{"title":"300g pot","offer_id":56836947050883,"sku":"7066-300","price":4.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/0137\/files\/beef-dripping-3.jpg?v=1762968573"},{"product_id":"nitrate-free-smoked-streaky-bacon-nitrate-free","title":"Nitrate-Free Dry-Cured Oak Smoked Streaky Bacon","description":"\u003cul\u003e\n\u003cli\u003eLocal Suffolk heritage pork\u003c\/li\u003e\n\u003cli\u003eLightly seasoned and cut thick\u003c\/li\u003e\n\u003cli\u003eTraditional Suffolk cure\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNITRATE-FREE\u003c\/p\u003e\n\u003cp\u003eOur bacon, cured using the whole belly and sliced to a good thickness so that it crisps up nicely, is delicious. Streaky can be more fatty than the back bacon, but, boy, does that make it taste great!\u003c\/p\u003e\n\u003cp\u003eOur pork comes from local, native breed, free-range pigs that are slowly-reared with lots of time to root and forage happily, resulting in plenty of marbling and flavour and excellent quality fat. Homemade in the shop, this bacon has been gently smoked over oak and beech to give it its wonderful, traditional flavour. \u003c\/p\u003e\n\u003cp\u003eBecause this bacon is preservative-free, it can discolour after a couple of days (this doesn't affect the flavour), and is best eaten within a week of opening. Nitrate-free bacon freezes well. \u003c\/p\u003e","brand":"Salter \u0026 King","offers":[{"title":"250g 5-10 rashers (approx)","offer_id":56885887041923,"sku":"2048-250","price":6.25,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/0137\/files\/bacon-smoked-streaky-nitrate-free.jpg?v=1768841623"}],"url":"https:\/\/www.salterandking.co.uk\/collections\/christmas-sides-and-trimmings.oembed","provider":"Salter \u0026 King","version":"1.0","type":"link"}