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Grass Fed Sirloin Steak
£29.70
Traditional breed ~ Dry aged ~ Marbling
Our beef is all from one of our local stockman, and grass fed on lush Suffolk pasture, we dry age the sirloins for a minimum of 4-5 weeks. We then bone them out whole and cut steaks to order
280g approx. 10oz.
220g approx. 8oz
170g approx. 6oz
115g approx. 4oz
